From Fairways to Fair Use: Repurposing Golf Courses
How golf courses can be repurposed to meet the needs of people and planet
Back in April 2020, shortly after the UK had gone into lockdown for the first time, Guy Shrubsole, the campaigner and author of Who Owns England (2019), set out to map and investigate London’s golf courses. While a natural continuation of his wider work on land ownership, it was also given particular urgency in the moment – not least for those living in densely populated cities – as the nation began to ask questions about use of, and access to, green space.
The results of this research produced some surprising findings. For example, although a considerable number of golf courses in Greater London are held in private ownership, the figure is less than half, at 45%. This turns out to be only slightly larger than the number owned by councils (42%). After several decades in which councils, schools, and other public institutions have been forced to sell off green space – including school playing fields and county farms – it seems pertinent to ask why so many golf courses have remained untouched.
Happily, there are signs of progress. In Cheshire, the Woodland Trust recently purchased a former golf course, and have been busy planting trees. The vision is for the site to “develop as native broadleaf woodland” and to link with other woodland sites as part of the larger Northern Forest, providing green space and fighting climate change.
And further east, on the Lincolnshire coast, the National Trust is busy converting a disused golf course – Sandilands – to “create new habitats for a variety of wildlife, especially migrating birds like black-tailed godwit, spotted redshank and spoonbills, along with breeding birds such as snipe, lapwings and oystercatchers.” This environmental mission is coupled with the social objective of providing “a space where everyone can enjoy the benefits of being in nature.”
More controversially, perhaps, the London-based architecture firm RCKa has developed a proposal to build housing on an existing golf course in Enfield, at the northern end of the city. Understandably, not everyone agrees with this vision, arguing that green space, once built upon, is lost forever. However, faced with an acute and growing housing crisis, it may be useful to ask whether some compromise solutions might begin to develop at the edges.
What the above examples demonstrate is a growing interest in the potential for repurposing golf courses, for reasons ranging from climate change mitigation and biodiversity benefits, to providing space for housing and food growing.
Which brings us to Glasgow, where the Glasgow Community Food Network (GCFN) are leading on a proposal to transform a disused golf course into a food growing space, with much of the land restored as a richly biodiverse space where wildlife can thrive.